Apple Cider Chicken

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Apple Cider Chicken. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Apple Cider Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Apple Cider Chicken is something that I have loved my entire life.

Many things affect the quality of taste from Apple Cider Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Cider Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Cider Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Cider Chicken estimated approx 25 mins.

To begin with this recipe, we must prepare a few components. You can cook Apple Cider Chicken using 5 ingredients and 7 steps. Here is how you cook it.

Soooooo good!

Ingredients and spices that need to be Prepare to make Apple Cider Chicken:

1. 2 Boneless Skinless Chicken Breasts
2. 2 cup Spiced Apple Cider
3. 1 tsp Dried thyme
4. 1/2 tbsp Dried Sage
5. 2 tbsp Unsalted butter

Steps to make to make Apple Cider Chicken

1. Marinate chicken in apple cider for a minimum of 30 minutes. Reserve liquid.
2. Heat pan over medium heat and add butter.
3. Once melted, add chicken.
4. With chicken in pan, season the side facing up with the thyme and sage. (At this point I also added a handful of whole cranberries to the pan, but that is entirely optional).
5. Cook chicken until a nice sear has formed and it is golden brown. Flip and cook the other side. (This time will depend on the thickness of your chicken)
6. Once both sides are browned, add reserved apple cider to pan and cover. Reduce heat to medium low and allow to simmer until apple cider reduces and forms a thick sauce (about 8-10 minutes)
7. Serve chicken with apple cider reduction as a sauce. Pairs perfectly with my Rosemary Roasted Sweet Potatoes.

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So that's going to wrap it up with this exceptional food Steps to Prepare Perfect Apple Cider Chicken. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!