Garlic Salted Chicken Breast

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Garlic Salted Chicken Breast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Salted Chicken Breast is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Garlic Salted Chicken Breast is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Garlic Salted Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Salted Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Garlic Salted Chicken Breast estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can cook Garlic Salted Chicken Breast using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Garlic Salted Chicken Breast:

1. 1 lb chicken breasts
2. 2 tbsp montreal steak seasoning
3. 1/4 cup brown sugar
4. 2 clove garlic, minced
5. 1 pinch salt
6. 1 pinch pepper
7. 1 tbsp garlic salt
8. 1 tbsp butter
9. 1 tbsp oil

Instructions to make to make Garlic Salted Chicken Breast

1. Pound chicken breast to 1/4" thick.
2. Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
4. Serve with favorite sides!

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So that's going to wrap this up with this special food Simple Way to Prepare Homemade Garlic Salted Chicken Breast. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!